Garlicky Roasted Breakfast Hash

Ingredients

• 1 pound ground turkey sausage
• 4 cloves garlic, chopped
• 2 cups Brussels sprouts, chopped
• 1 large carrot, chopped
• 2 cups cauliflower florets
• 1 tablespoon bone broth
• Sea salt
• Pepper to taste
• 1 teaspoon minced thyme
• 1 teaspoon minced oregano

Instructions

Preheat oven to 375 degrees. Cook sausage in a large skillet until brown and cooked through. Stir in garlic and cook until softened, about 3 minutes. In a large bowl, toss together the remaining ingredients with
the sausage mixture and pour into a large baking dish. Bake for 20 minutes, until edges of vegetables are brown and tender. Serve warm.