Cranberry Pine Nut Chutney - Radical Recipe

Cranberry Pine Nut Chutney

Cranberry Pine Nut Chutney

Makes about 1/2 cup

Ingredients

  • 6 tablespoons cranberry juice

  • 1 tablespoon pine nuts, toasted

  • 1 tablespoon pine nut oil

  • 1 tablespoon red wine vinegar

  • 1/8 teaspoon sea salt

Instructions

Combine all ingredients in a blender or food processor and pulse gently until all ingredients are incorporated but retaining a bit of chunky texture.