Cranberry Pine Nut Chutney

Cranberry Pine Nut Chutney

Ingredients

  • 6 tablespoons cranberry juice

  • 1 tablespoon pine nuts, toasted

  • 1 tablespoon pine nut oil

  • 1 tablespoon red wine vinegar

  • 1/8 teaspoon sea salt

Instructions

Combine all ingredients in a blender or food processor and pulse gently until all ingredients are incorporated but retaining a bit of chunky texture.

Notes: Siberian Pine Nut Oil https://www.siberiantigernaturals.com/extravirginpinenutoil.htm

Yacon Syrup https://www.amazon.com/Pure-Yacon-Syrup-Gold-Substitute/dp/B00GOFSEGC